Demi Chef de Partie - Bakery - Jumeirah Messilah Beach at Jumeirah

المنصب Demi Chef de Partie - Bakery - Jumeirah Messilah Beach
نُشر في 18 Feb 2026
انتهت الصلاحية 20 Mar 2026
الشركة Jumeirah
الموقع الكويت | KW
نوع الوظيفة Full Time

الوصف الوظيفي:

أحدث معلومات الوظائف من Jumeirah لمنصب Demi Chef de Partie - Bakery - Jumeirah Messilah Beach. If the Demi Chef de Partie - Bakery - Jumeirah Messilah Beach الشاغرة في الكويت تتوافق مع مؤهلاتك، يرجى تقديم أحدث طلب أو سيرة ذاتية مباشرة من خلال بوابة وظائف Jobkos المحدثة.

يرجى ملاحظة أن التقديم على وظيفة قد لا يكون سهلاً دائماً، حيث يجب على المرشحين الجدد استيفاء مؤهلات ومتطلبات معينة تحددها الشركة. نأمل أن تكون الفرصة المهنية في Jumeirah لمنصب Demi Chef de Partie - Bakery - Jumeirah Messilah Beach أدناه تتوافق مع مؤهلاتك.

Job Description

About the Hotel:

Jumeirah, a global leader in luxury hospitality and a member of Dubai Holding, operates an exceptional portfolio of 31 properties, including 33 signature F&B restaurants, across the Middle East, Europe, Asia and Africa. In 1999, Jumeirah changed the face of luxury hospitality with the opening of the iconic Jumeirah Burj Al Arab and the brand is now renowned worldwide for its distinguished beachfront resorts, esteemed city hotels and luxury residences. From the contemporary Maldivian island paradise at Jumeirah Olhahali Island to the art-inspired Jumeirah Capri Palace in إيطاليا and the modern twist on a British classic at Jumeirah Carlton Tower in London, the brand has become synonymous with warm and generous service and the ability to craft distinctive and purposeful experiences that bring joy to guests from across the world.

Jumeirah Messilah Beach is uniquely located in a secluded area with easy access to الكويت’s Central Business District, airport, and major الكويت attractions. The resort features 316 rooms and suites, 79 residential suites, and 10 villas totalling 405 units. The beachfront hotel features an impressive array of exceptional dining destinations, including the Garden Café all-day dining restaurant, Pepper Steakhouse, Olio Trattoria Italiana, Mint Café, and The Lobby Lounge for a relaxing afternoon tea.

Setting new standards for holistic relaxation and luxurious comfort, the award-winning Talise Spa at Jumeirah Messilah Beach features a stunning Himalayan Salt Room, the الأول of its kind in the Middle East, built with pure crystal salt in its natural state. The spa also comprises dedicated ladies' and men’s areas with an extensive range of treatment rooms, including two private suites.

Superior conference and banqueting facilities mark Jumeirah Messilah Beach as the perfect venue for meetings and events.

About the Job:

An opportunity has arisen for aDemi Chef de Partieto joinBakery KitchenatJumeirah Messilah Beach. The main duties and responsibilities of this role are:

  • To assist colleagues, in supporting Culinary teams, if required, to enhance team spirit, develop credibility, respect, openness and trust.
  • To report accidents and sickness immediately to theSous Chef, with clear and concise details as required.
  • To identify and request assistance prior to any breakdowns.
  • Attends meetings and briefings as instructed by theSous Chef, and clearly and concisely disseminates relevant information to related teams,if required.
  • To relay any breakdown related information to theSous Chef,to enable root cause identification and eradicate re occurances.
  • To respond to change positively, in the departmental function as dictated by the industry, الشركة or hotel.
  • To be an ambassador of Lateral service for the team.
  • To have a complete understanding of, and adhere to the الشركة’s policy on Safety Procedures and Practices.
  • To have a complete understanding of, and adhere to the الشركة’s policy relating to Food hygiene and Safe Food Handling practices.
  • To have a complete understanding of, and adhere to the Culinary standards relating to recipes, preparation methods and plating standards in your outlets.
  • To liaise with the Stewarding Manager in order to ensure high standards of cleanliness are maintained in all areas of the kitchen, such as machinery, small Kitchen equipment, floors and fridges
  • To ensure that operating and kitchen equipment is maintained to a good standard with minimum breakage.

About You:

  • Should have5-year minimum experience in Culinaryin a five-star hotel.
  • Work in a multicultural environment.
  • Knowledge of the style of cuisine.
  • Knowledge of HACCP as well as general health & safety in the workplace.
  • Solid International Culinary experience

About the Benefits:

We offer an attractive tax-free salary, paid in dinar (KWD), the local currency of الكويت. In addition, we offer generous F&B benefits, reduced hotel rates across our properties globally, 30 days of annual leave, flights الرئيسية, accommodation, life insurance, a monthly service charge, and other employee benefits, making the role attractive to high performers and any applicant looking for a career with one of the most luxurious brands in the hospitality industry.

Job Info
  • Job Identification 111731
  • Job Category Food & Beverage
  • Posting Date 02/15/2026, 06:34 AM
  • Apply Before 03/09/2026, 08:00 PM
  • Degree Level High School Graduate
  • Job Schedule Full time
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معلومات الوظيفة:

  • الشركة: Jumeirah
  • المنصب: Demi Chef de Partie - Bakery - Jumeirah Messilah Beach
  • مكان العمل: الكويت
  • الدولة: KW

كيفية تقديم الطلب:

بعد قراءة وفهم المعايير ومتطلبات الحد الأدنى من المؤهلات الموضحة في معلومات الوظيفة Demi Chef de Partie - Bakery - Jumeirah Messilah Beach at the office الكويت أعلاه، أكمل فوراً ملفات طلب الوظيفة مثل خطاب التقديم، السيرة الذاتية، نسخة من الشهادة الجامعية، كشف الدرجات، والملاحق الأخرى كما هو موضح أعلاه. أرسلها عبر رابط الصفحة التالية أدناه.

انتهت صلاحية هذا الإعلان الوظيفي (منذ أكثر من 30 يوماً).
يرجى البحث عن أحدث فرص العمل على موقعنا الصفحة الرئيسية.

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